Mollie Moran cooking lunch for two dozen and writing a best seller at the age of 96

Mollie Moran photographed at her Dorset home by Hattie Miles
Mollie Moran photographed at her Dorset home in 2013 by Hattie Miles

It was Mollie Moran’s funeral today. She died just two-and-a-half years short of her 100th birthday. A good innings by anyone’s reckoning but somehow for this former kitchen maid who found literary fame in her nineties it just didn’t seem right. At least she died peacefully in her own bed just a few months after a cancer diagnosis.

I first met Mollie a year ago when I interviewed her about her best-selling upstairs downstairs memoir Aprons and Silver Spoons. Razor sharp and impossibly energetic, she seemed strong and well.  She walked her dog daily, entertained visitors at her Dorset cliff top home, hosted weekly scrabble sessions and each month would invite 25 players from across the southern region to take part in a mini-tournament. Single handedly she would cook for them all, producing a selection that included cottage pie, chicken curry and a variety of puddings. I asked how she managed it. She shrugged and told me: “Oh it’s nothing. After all I don’t do the washing up. I get someone to help with that.” She seemed indestructible. Continue reading “Mollie Moran cooking lunch for two dozen and writing a best seller at the age of 96”

%d bloggers like this: